Ship mixer Maximat S120

The large curved stainless steel spiral with its special square profile grants you important advantages. The ingredients of your dough are gently handled and are less squeezed between spiral and bowl (minimal warming of the dough). The MAXIMAT square-spiral mixing technology kneads all kinds of dough from the smallest to the largest amount optimally. The result: Easy to process dough of the best quality and working consistency The SPS-kneading automatic with a continuous temperature reading of the dough is easy to operate. It controls the kneading process by time or temperature, thus helping to obtain constant, optimal dough. By the ergonomically optimized high bowl position, the dough can be taken out conveniently. Cleaning of bowl and spiral become much easier. The transparent bowl cover is ergonomically advantageous as it is possible to watch the kneading process. Advanced Technology Automatic Operation Rigid Construction Painted Housing Stainless Steel Bowl and Mixing Spiral Two Motors With Safety Devices Four Space Saving Floor Models Easy to Maintain and Clean General specifications BASIC INFORMATION CAPACITY, DOUGH (KG) 120 CAPACITY (L) 184 TECHNICAL DATA NOISE LEVEL <(DB) 70 ELECTRIC DATA VOLTAGE (V) 440 PHASE 3 FREQUENCY (HZ) 60 DIMENSIONS WIDTH, NET (MM) 780 DEPTH, NET (MM) 1250 HEIGHT, NET (MM) 1320